SALADS

INGREDIENTS:

• 1 head Napa cabbage (discard bottom core)
• ½ cup toasted sesame seeds
• 1 to 2 packages Top Ramen noodles including seasoning
• 6 green onions chopped
• ¼ cup almonds sliced
• 2 tbl butter

DIRECTIONS:

• Break up Ramen noodles while still in package
• Brown with sesame seeds and almonds in butter
• Add seasoning; mix and set aside
• Cut up cabbage, chop onions and toss
• Add Ramen mixture on top

USES / NOTES: